Non GMO Organic Verified Soy Protein Isolate Powder With 80% Purity Of Protein

Food Grade Soy Protein Isolate Powder from Soya Beans with 80% Protein

Our company Beyond Biopharma is a supplier of Soy Protein Isolate Powde isolated from Soya Beans. Soy Protein is considered as the complete proteins which is very rare for a plant origin proteins. Soy proteins contains 8 types of essentical amino acids needed by human body. 

We know that animal proteins like animal collagen contains 8 types of essential amino acids, but soya proteins is plant origin, and is considered as more suitable for those who are vegetarians.

Quick details of Soy Protein Isolate Powder 

The advantages of Beyond Biopharma as a supplier of Soy Protein powder 

1. Several types of Soy protein powders for your choice: we have Soy Protein Isolate, Soy Protein Concentrate, and Soy starch available.

2. None GMO Verified: The Soya beans we used to produce Soy protein powder are Non GMO Source.

3. Allergens free: Our Soy proteins deosn't contain any allergens.

4. Organic: Our Soya protein is certified as organic.

5. GMP and Well-established QC laboratory testing: Our Pea protein is produced in the GMP workshop and is tested in well-established laboratory before we release the materials to you.

Specification of Soy Proteins Isolate Powder with 80% purity

Benefits of Soy Proteins:

1. As a substitute for meat protein

Usually the way humans get protein is through meat, but soy protein is the most viable alternative today. Soy protein contains amino acids in the meat, but soy protein has no fat in the meat.

2. Soy protein helps reduce low-density lipoprotein cholesterol

Studies have shown that soy protein is effective in lowering low-density lipoprotein cholesterol in plasma without affecting high-density lipoprotein cholesterol in any way.

3. Soy protein reduces the risk of heart disease

Soy protein does not reduce HDL cholesterol at all, but it can reduce LDL cholesterol. Under normal circumstances, the cholesterol content drops by 1%, then the risk of heart disease will drop by about 2%. Regular addition of soy protein to your diet will continue to lower cholesterol and promote healthier venous blood flow and a healthier heart.

4. Soy protein helps to make other foods more effective

Because the amino acids in soy protein products (such as tofu and soy milk) are very rich, other foods that enter the body can be more effectively used and processed into energy.