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Product Name: | Bos Essentials Pure Hyaluronic Acid Serum Powder | Origin: | Bacteria Fermentation |
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Assay: | More Than 90% | Quality Standard: | In-House Standard |
Grade: | Supplements Food Grade | Appearance: | White Crystal Powder |
Highlight: | hyaluronic acid in cosmetics,hyaluronic acid bulk powder |
CAS 9067-32-7 Bos Essentials Pure Hyaluronic Acid Serum Powder White Crystal
Bos Essentials Pure Hyaluronic Acid Serum Powder Function
1. Promotes Healthier, More Supple Skin.
2. Hyaluronic acid also plays a key role in wound healing.
3. Hyaluronic acid is also found in the joints, where it keeps the space between your bones well lubricated.
4. Hyaluronic acid supplements may help reduce symptoms of acid reflux.
5. Hyaluronic acid is excellent at retaining moisture, it’s often used to treat dry eye.
6. hyaluronic acid supplements can help slow the rate of bone loss in rats with osteopenia, the beginning stage of bone loss that precedes osteoporosis.
7. Hyaluronic acid can relieve bladder pain when inserted directly into the bladder through a catheter, but taking supplements by mouth may not have the same effects.
Quick Features of Bos Essentials Pure Hyaluronic Acid Serum Powder
Material name | Food Grade Hyaluronic acid |
Origin of material | Bacteria Fermentation |
Color and Apperance | White powder |
Quality Standard | Company Standard |
Purity of the material | >90% |
Moisture content | ≤10% (105°for 2hours) |
Molecular weight | Around 1000 000 Dalton |
Bulk density | >0.35g/ml as bulk density |
Solubility | Perfect solubility into water |
Application | Cosmetic products, Skin care |
Shelf Life | 2 years from production date |
Packing | Inner packing: Sealed Foil bag,1KG/Bag, 5KG/Bag |
Outer packing: 10kg/Fiber drum, 27drums/pallet |
What are the benefits of HA for skin and Joint Health ?
Hyaluronic acids has many benefits for skin and joint cartilages. It mainly applied in Food dietary supplements industry, Cosmetic industry, and Pharma industry.
1. HA As New resources Food Ingredients
The application of hyaluronic acid in food originated in Japan. In 1996, Japan officially listed HA as an existing additive, and then began to develop continuously. At present, HA has become a household name in Japan. In addition to Japan, HA is currently widely used in dietary supplement products in the European and American markets. In China, sodium hyaluronate was officially approved by the Ministry of Health as a new resource food in 2018.
2 HA and skin beauty
With the increase of age, the body's ability to synthesize HA gradually declines. The decrease in hyaluronic acid content in the human body leads to loss of elasticity of the skin, wrinkles, joint pain, arthritis and other symptoms.
Taking HA orally can supplement the deficiency of HA in the body. It has been reported in foreign countries that with the isotope 14C-labeled HA, about 8.8% of HA is absorbed in the body after 7 days of continuous oral administration. Our manufacturer of HA also conducted a corresponding study on the absorption and efficacy of oral HA. The experiment confirmed that oral HA can supplement the deficiency of hyaluronic acid in the body, increase skin moisture, and keep the skin smooth and delicate. HA has become a typical ingredient in beauty products due to its good efficacy and synergy with collagen.
3. HA can supplement the deficiency of HA in the joint, increase the lubricity and viscoelasticity of the synovial fluid, inhibit the occurrence of inflammation, repair damaged cartilage, and promote joint health.
Why Choose Hyaluronic acid supplied by Beyond Biopharma?
1. Fermentation Origin: Our hyaluronic acid is produced by fermentation process from bacteria. It means it is Non animal origin. It is suitable for the consumption of vegeterians and Muslims.
2. GMP Production. Our Hyaluronic acid is produced in GMP workshop. The impuiries in our hyaluronic acid such as microorganism is well controlled.
3. Competitive prices: We have direct factory prices.
Typical Specification of Hyaluronic acid food grade Supplied By Beyond Biopharma
ITEMS | CONTROL LIMITE | TESTING METHOD |
Appearance | White or similar white powder | Visua |
Molecular weight | ≥2.0 x 105 | HPLC |
Assay of sodium hyaluronate | > T90% | UV Method |
Loss on drying | Less than10% | EP 2.2.32 |
Glucuronic Acid | ≥44% | UV Method |
PH (1%H2O solution) | 6.0-7.5 | EP2.2.3 |
Heavy Metal | NMT15PPM | EP2.4.8 |
Lead (Pb) | ≤5ppm | ICP-MS |
Arsenic (As) | ≤3ppm | ICP-MS |
Cadmium (Cd) | ≤1ppm | ICP-MS |
Mercury (Hg) | ≤1ppm | ICP-MS |
Protein | ≤0.1% | EP |
Transparency (0.1% solution) | ≥98.5% | In-house method |
Total viable aerobic count | <1000CFU/g | EP 2.6.12 |
Yeast & Mold | <100CFU/g | EP 2.6.12 |
Salmonella | Negative in 10g | EP 2.6.12 |
E.Coli | Negative in 1g | EP 2.6.12 |
Staphylococcus Aureus | Negative in 1 g | EP 2.6.12 |
Particle size | 100% through 80 mesh | In-house Method |
Contact Person: Mr. Michael Qiao
Tel: +86 21 65010906
Fax: 86-21-65010906