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Organic Verified Soy Protein Concentrate Powder From Non GMO Soya Beans

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China Beyond Biopharma Co.,Ltd. certification
China Beyond Biopharma Co.,Ltd. certification
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Organic Verified Soy Protein Concentrate Powder From Non GMO Soya Beans

Organic Verified Soy Protein Concentrate Powder From Non GMO Soya Beans
Organic Verified Soy Protein Concentrate Powder From Non GMO Soya Beans Organic Verified Soy Protein Concentrate Powder From Non GMO Soya Beans

Large Image :  Organic Verified Soy Protein Concentrate Powder From Non GMO Soya Beans

Product Details:
Place of Origin: China
Brand Name: BBP
Certification: ISO9001, US FDA Registration
Model Number: BBP-PP-07
Payment & Shipping Terms:
Minimum Order Quantity: Negotiable
Price: Negotiable
Packaging Details: Inside: Food Grade PE Bags,Outside: Paper and plastic bag , 20KG
Delivery Time: Depending on your PO quantity
Payment Terms: T/T
Supply Ability: 50MT/Month

Organic Verified Soy Protein Concentrate Powder From Non GMO Soya Beans

Description
Product Name: Soy Protein Concentrate Powder Origin Of Material: None GMO Soya Beans
Quality Standard: China Food Standard Purity Of Protein: >5%
Apperance: Yellowish Powder Organic: Yes, Organic Verified
Solubility: Good Solubility Into Water Application: Protein Powder As Food Supplements
High Light:

soybean dietary fiber

,

soy protein concentrate powder

 
                                Soy Protein Concentrate Powder Concentrated from Non GMO Soya Beans
 
Our company Beyond Biopharma is a supplier of Soy Protein Concentrate Powder isolated from Soya Beans. It contains around 50% proteins. The amino acids composition of soy protein is very good. It contains all 8 types essentical amino acids needed by human body, just like animal origin proteins. But as a plant origin protein, soy protein contains no fat and no animal DNA. Soy protein is considered as the new health proteins for those who want to supplement proteins besides meals.
 
Soy Proteins is getting more and more popular in the protein products as foods supplements.
 
Quick details of Soy Protein Isolate Powder 

 Material nameSoy Protein Concentrate Powder
 Origin of material None GMO Peas
 Color and Appearance Yellowish Powder
 Odor Natural Characteristic odor of the product
 Quality Standard Chinese Food Standard
 Purity of protein ≥ 50%
 Moisture content ≤7%
 Solubility perfect solubility into water
 Application Nutritional ingredient for Health food and dietary  supplement
 Shelf Life 2 years from production date
 Packing Inner packing: 20kg/PE Bags
 Outer packing: 20KGS/BAGS

 
The advantages of Beyond Biopharma as a supplier of Soy Protein powder 
1. None GMO Verified: The Soya Beans we used to produce Soy protein powder are Non GMO Source.
 
2. Allergens free: Our Soy proteins are totally allergens free.
 
3. Organic: Our Soy protein is certified as organic
 
4. Several types of Soy protein powders for your choice: we have Soy Protein Isolate, Soy Protein Concentrate, and Soy Starch available
 
5. GMP and Well-established QC laboratory testing: Our Soy protein is produced in the GMP workshop and is tested in well-established laboratory before we release the materials to you.
 
Specification of Soy Proteins Concentrate Powder with 50% purity

ITEMSCONTROL LIMITETESTING METHOD
AppearanceYellowish Powder, no impurities could be seen by naked eyesVisual
OdorNatural odor of the productSmell
SolubilityWater solubleIn-house method
Loss on dryingLess than 7%AOAC 925.09
pH6.5-8.5Q/DFS0001S-2017
Protein on dry base≥50%AOAC 981.10
Ash≤8%AOAC 942.05
Lead (Pb)≤1.0 ppmICP-MS
Arsenic (As)<0.5 ppmICP-MS
Gluten<20 mg/kgR7001
Total viable aerobic count<30000CFU/gAOAC 990.12
Yeast & Mold<100CFU/gAOAC 997.02
SalmonellaNegative in 25gAOAC 967.26
E.ColiNegative in 1gAOAC 991.14
Particle size100% through 80 meshIn-house Method

 
Benefits of Soy Proteins compared with animal proteins:
Plant protein such as soy protein is rich in dietary fiber, which is very helpful for gastrointestinal digestion. Rich antioxidant elements can also slow down aging.
 
Animal protein is more similar to the protein structure of the human body than the vegetable protein, so it is more easily absorbed by the human body. However, the protein that is fried at a high temperature is easily converted into inferior protein, saturated fatty acid and cholesterol. Several problems are completely confusing for plant proteins.
 
Whether it is a vegan, egg yolk or a person who takes a single plant protein, it is recommended to increase the diversity of the diet and to consume many types of plant protein. If you mix animal protein with plant protein, you will get more nutritious value.

Contact Details
Beyond Biopharma Co.,Ltd.

Contact Person: Eric Lee

Tel: +8613636378924

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